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Food Chemistry

SciRev ratings (provided by authors) (based on 10 reviews)

Duration of manuscript handling phases Click to compare
Duration first review round 3.6 mnths compare →
Total handling time accepted manuscripts 5.2 mnths compare →
Decision time immediate rejection 45 days compare →
Characteristics of peer review process Click to compare
Average number of review reports 2.6 compare →
Average number of review rounds 1.9 compare →
Quality of review reports 3.8 compare →
Difficulty of reviewer comments 2.6 compare →
Overall rating manuscript handling 3.0 (range 0-5) compare →

Latest review Show all reviews

First review round: 8.1 weeks. Overall rating: 4 (very good). Outcome: Accepted.

Although the manuscript was sent to 5 reviewers, and some rejected and others accepted the paper, all reviewers did a careful analysis of the paper, suggesting good changes. The process was relatively strict, but as it resulted in the accepted paper, it was worth all the effort, corrections and re-submission.

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Journal info (provided by editor)

The editor of Food Chemistry has not yet provided information for this page.

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Disciplines: Chemistry, Trofology

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