Popularity scores

January 2026
Journal popularity score 70.8
Discipline popularity scores (quartiles)
Food Science 105(Q2)
Endocrinology 93(Q2)
Nutrition 75(Q3)

Journal info (provided by editor)

Manuscripts received last year
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Articles published last year
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% accepted last year
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Immediately rejected last year
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Open access status
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Two-year impact factor
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Aims and scope

The editor has not yet provided this information.