Popularity scores

January 2026
Journal popularity score 80.4
Discipline popularity scores (quartiles)
Food Science 75(Q1)
Materials chemistry 73(Q1)
Safety and Quality 42(Q2)
Medical microbiology 57(Q2)

Journal info (provided by editor)

Manuscripts received last year
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Articles published last year
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% accepted last year
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Immediately rejected last year
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Open access status
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Two-year impact factor
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Aims and scope

The editor has not yet provided this information.